October 7, 2011 Florida Jim Cowan?s 2011 Tasting Notes Archive-Part Two

The 2011 archive part 2 is presented by date the notes were compiled and submitted. Part 1 may be found here. Prior year’s tasting notes may be found here. October 7, 2011 2007 Dettori, Bianco: A curious skin-fermented vermentino from Sardinia; starts out somewhat oxidative and aldehytic but, like many skin-fermented whites, gets much better [...]

Source: http://feedproxy.google.com/~r/gangofpour/uncZ/~3/0axCLMWIxfU/jim-cowans-2011-tasting-notes-part-tw

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